Have you ever had Salmon Patties? How about all those left over cans of tuna in the pantry? Let's turn them into Tuna Patties!
3 Cans of Tuna
1 Tablespoon of Mayo
1 Tablespoon of Spicy Mustard
1 Cup of crushed hot honey cheese puffs
1 Egg
1 Tablespoon of honey
1/2 teaspoon Ranch Seasoning
1/2 Teaspoon Dan-O's Original
Combine all ingredients in a bowl. It will still be sticky -- and that's fine. You will need to form 6-8 balls depending on the size you want. Then put them on parchment paper or Reynolds Wrap in the Air fryer on 360 for 10 minutes on each side. Serve with fries or Mac and Cheese.
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